Black Bean & Roasted Corn Salsa
Traditionally, corn has been a background player in salsa. So we decided to give it a leading role. To do that, we roast our corn over an open flame for a smoky flavor that really grabs the spotlight. Co-starring is the earthy taste and texture of black beans. Enjoy the show.
Amount Per Serving (serving size) = 2 tbsp.
- Calories
- 25
- Total Fat
- 0g
- Sat. Fat
- 0g
- Trans Fat
- 0g
- Polyunsat. Fat
- g
- Monounsat. Fat
- g
- Cholesterol
- 0mg
- Sodium
- 150mg
- Total Carb.
- 5g
- Dietary Fiber
- 1g
- Sugars
- 2g
- Protein
- 1g
- Potassium
- 0mg
- % Daily Values**
- Vitamin A
- 2%
- Vitamin C
- 2%
- Calcium
- 0%
- Iron
- 0%
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
** % Daily Values (DV) are based on a 2,000 calorie diet.